Artisan Breads
Sourdough, focaccia, ciabatta, and seasonal loaves — all leavened naturally, all baked fresh each morning.
Greenbank, Washington
Small-batch baking and thoughtfully sourced groceries — no shortcuts, no preservatives, no pretending. Just food that tastes like it was made for people who actually eat it.
Our Story
AlyAcres began with a simple frustration: real bread is hard to find. So we started making it ourselves — sourdough that actually ferments, pastries with butter you can taste, and groceries that don't come with a five-ingredient disclaimer.
Today we're a small bakery and grocery in Greenbank, Washington, serving neighbors who care about what they eat. Everything is made in-house, everything has a name you can pronounce, and nothing leaves our kitchen without a taste test first.
What We Offer
Everything we sell is made or selected by us. If we wouldn't serve it to our own family, we won't sell it to you.
Sourdough, focaccia, ciabatta, and seasonal loaves — all leavened naturally, all baked fresh each morning.
Butter croissants, danish, tarts, and cakes made with real butter and real vanilla. No shortcuts, ever.
Locally sourced pantry staples, specialty oils, vinegars, and goods we actually use in our own kitchen.
Cakes, bread loaves, and platters made to order for your next gathering. Tell us what you need — we'll make it happen.
Visit Us
We're right here in Greenbank — walk in anytime during business hours and smell what's fresh.
Monday – Friday: 7:00 AM – 5:00 PM
Saturday: 8:00 AM – 3:00 PM
Sunday: Closed
Get in Touch
Whether it's a custom cake, a catering order, or just wondering what's fresh today — we'd love to hear from you.
Thanks for reaching out. We'll get back to you within 24 hours.